All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Carafa III - DE, Wheat - US, Crystal Rye - UK, Citra Hops, Amarillo Hops, Cascade Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
Fermentables
81% - 2-Row - US
13.5
37
1
Mash
10% - Rye - US
1.66
37
550
Mash
3% - Carafa III - DE
0.5
32
525
Mash
3% - Wheat - US
0.5
39
1
Mash
3% - Crystal Rye - UK
0.5
33
90
Mash
Hops
Citra
0.75
Pellet
Boil
90 min(s)
12.5
24.9
Citra
1.5
Pellet
Boil
25 min(s)
12.5
32.3
Amarillo
0.25
Pellet
Boil
25 min(s)
10.7
4.6
Amarillo
1.75
Pellet
FlameOut
0 min(s)
10.7
0.0
Citra
1.75
Pellet
FlameOut
0 min(s)
12.5
0.0
Cascade
1
Pellet
Boil
90 min(s)
5.8
15.4
Citra
1
Pellet
DryHop
3 day(s)
12.5
0.0
Amarillo
1
Pellet
DryHop
3 day(s)
9
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
4 day(s)
9
0.0
Yeast
White Labs Dry English ale WLP007
80%
Other Stuff
No other stuff in this recipe
Mash Steps
Protein Rest
Decoction
147
60 min
Saccharification Rest
Decoction
155
10 min
Special Instructions
1.Ferment at 65F for 10 days
2.After fermentation is complete dry hop first set of hops for 3 days
3.remove hops
4.dry hop second set for 4 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
roasted rye (550 L) was gotten by mistake in place of standard Rye (3 L)
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https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
roasted rye (550 L) was gotten by mistake in place of standard Rye (3 L)
1/30/2020 3:09:26 PM