Specialty IPA - Black IPA Recipe - Wookie Jack Clone

Recipe Info

Recipe Image

Wookie Jack Clone

by on
All Grain
5.5 Gallon(s)
7.46 Gallon(s)
90 min
78%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Carafa III - DE, Wheat - US, Crystal Rye - UK, Citra Hops, Amarillo Hops, Cascade Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

81% - 2-Row - US
13.5
37
1
Mash
10% - Rye - US
1.66
37
550
Mash
3% - Carafa III - DE
0.5
32
525
Mash
3% - Wheat - US
0.5
39
1
Mash
3% - Crystal Rye - UK
0.5
33
90
Mash

Hops

Citra
0.75
Pellet
Boil
90 min(s)
12.5
24.9
Citra
1.5
Pellet
Boil
25 min(s)
12.5
32.3
Amarillo
0.25
Pellet
Boil
25 min(s)
10.7
4.6
Amarillo
1.75
Pellet
FlameOut
0 min(s)
10.7
0.0
Citra
1.75
Pellet
FlameOut
0 min(s)
12.5
0.0
Cascade
1
Pellet
Boil
90 min(s)
5.8
15.4
Citra
1
Pellet
DryHop
3 day(s)
12.5
0.0
Amarillo
1
Pellet
DryHop
3 day(s)
9
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
4 day(s)
9
0.0

Yeast

White Labs Dry English ale WLP007
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
147
60 min
Saccharification Rest
Decoction
155
10 min

Special Instructions

1.
Ferment at 65F for 10 days
2.
After fermentation is complete dry hop first set of hops for 3 days
3.
remove hops
4.
dry hop second set for 4 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • IamEvilHomer

    roasted rye (550 L) was gotten by mistake in place of standard Rye (3 L)

    1/30/2020 3:09:26 PM

Recipe Facts

Wookie Jack Clone
Specialty IPA - Black IPA
  • 5.50 Gallons Liters Batch Size
  • 7.46 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.087 OG
  • 1.017 FG
  • 77.2 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 62.4° SRM Color
  • 78% Efficiency
  • 9.0% ABV Alcohol
  • 300 per 12oz Calories
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