Festbier Recipe - SIERRA NEVADA - FESTBIER - 20 L - V4
Festbier
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SIERRA NEVADA - FESTBIER - 20 L - V4
by golddog on 1/22/2020
All Grain
20 Liter(s)
26 Liter(s)
60 min
73%
All Grain Festbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Pilsner - US, Vienna - US, Carapils - Dextrine Malt - US, Black Malt - US, Cane Sugar
- US, Herkules Hops, Perle Hops, WHIRFLOC Hops, Tradition Hops, SUGAR CANE Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from CHOPP HELLES DOG - 20 L - V1.
26% - Munich - Light 10L - US
6% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Pour two glasses, one for each hand
Tasting Notes (0)
There aren't any tasting notes logged yet
SIERRA NEVADA - FESTBIER - 20 L - V4
Festbier
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
8.6° SRM
Color
-
73%
Efficiency
-
4.7% ABV
Alcohol
-
148 per 12oz
Calories
Clone This Recipe
Festbier
OG: 1.054-1.057 / Your OG: 1.045 FG: 1.010-1.012 / Your FG: 1.009 IBU: 18-25 / Your IBU: 23 ABV: 5.8-6.3 / Your ABV: 4.7 BG:GU: 0.32-0.46 / Your BG:GU: 0.50
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