{"RecipeId":78980,"RecipeTypeId":10,"OriginalRecipeId":20854,"UnitType":"m","IbuFormula":"t","CreatedBy":115536,"Name":"Malzbier brasil","Description":"","ImageUrlRoot":null,"StyleId":"16B","StyleName":"Oatmeal Stout","BatchSize":60,"BoilSize":75,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1579358394477)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0520852314022682,"Fg":1.013021307850567,"Srm":31.23055374916995,"Ibu":21.209128402032594,"BgGu":0.40720042574504128,"Abv":5.0392461381694496,"Calories":174,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"73","Amt":"10.5","Ppg":"36","L":"1","Use":"Mash","Id":"420759","IngId":"8899","Name":"Pilsen Agraria","CustomName":"","Rank":"2"},{"Per":"7","Amt":"1","Ppg":"34","L":"350","Use":"Mash","Id":"420718","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"},{"Per":"7","Amt":"1","Ppg":"30","L":"180","Use":"Mash","Id":"420719","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"6"},{"Per":"5","Amt":"0.75","Ppg":"33","L":"1","Use":"Mash","Id":"420720","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"8"},{"Per":"1","Amt":"0.1","Ppg":"25","L":"500","Use":"Mash","Id":"420721","IngId":"57","Name":"Black Barley - US","CustomName":"","Rank":"10"},{"Per":"7","Amt":"1","Ppg":"46","L":"0","Use":"Late","Id":"420724","IngId":"9258","Name":"Caramelo Liquido","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"15.5655134474196","Id":"445405","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"15","Ibu":"5.64361495461295","Id":"445406","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"116961","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"132581","Rank":"1","Text":"Temp 60 min Step Add 8,80 L of water at 76,5 C 67,8 C"},{"Id":"132582","Rank":"2","Text":"Fermented 7 Days - 18C 3 Days - 8C"},{"Id":"132583","Rank":"3","Text":"Add 80Gr cane sugar/Liter and bottled. open one every 12H, when it reaches the ideal carbonation, pasteurize"}]}