Imperial Stout Recipe - Akkas Honey give me some cocos-chocolade please
Imperial Stout
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Akkas Honey give me some cocos-chocolade please
by Akkamannen on 1/9/2020
All Grain
25.5 Liter(s)
35 Liter(s)
180 min
70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Caramel/Crystal 60 - US, Caramel/Crystal 90 - US, Chocolate Wheat Malt - DE, Honey - US, CaraAroma - DE, Columbus Hops, Danstar Nottingham Homebrew Yeast, Flaked cocos, Cacao powder, Vanilla Bean.
4% - Caramel/Crystal 60 - US
2% - Caramel/Crystal 90 - US
6% - Chocolate Wheat Malt - DE
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Akkas Honey give me some cocos-chocolade please
Imperial Stout
-
25.50
Gallons
Liters
Batch Size
-
35.00
Gallons
Liters
Boil Size
-
180
min
Boil Time
-
1.092
OG
-
1.022
FG
-
61.4 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
37.9° SRM
Color
-
70%
Efficiency
-
9.0% ABV
Alcohol
-
321 per 12oz
Calories
Clone This Recipe
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