syin.taehee Recipe

Recipe Info

Recipe Image

syin.taehee

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 60 - US, Carafa I - DE, Caramel/Crystal 120 - US, Horizon Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

80% - 2-Row - US
7.5
37
1
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
5% - Carafa I - DE
0.5
32
337
Mash
4% - Caramel/Crystal 120 - US
0.4
35
120
Mash

Hops

Horizon
33
Pellet
Boil
60 min(s)
12
32.0

Yeast

White Labs Irish Ale WLP004
76%
White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

syin.taehee
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.100 OG
  • 1.024 FG
  • 44.4 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 53.4° SRM Color
  • 70% Efficiency
  • 9.8% ABV Alcohol
  • 353 per 12oz Calories
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