American Stout Recipe - Choconut Stout
American Stout
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Choconut Stout
by Little-Fire-Angel-Brewery on 12/16/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Roasted Barley - US, Chocolate Malt - US, Dry Malt Extract - Light - US, Motueka Hops, Northern Brewer Hops, Mt. Hood Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Coconut, Coco Powder.
9% - Dry Malt Extract - Light - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Choconut Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.015
FG
-
44.2 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
35.4° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
204 per 12oz
Calories
Clone This Recipe
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