Ryans northern brown ale Recipe
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Ryans northern brown ale
by Hollywood260 on 11/17/2019
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
60 min - 1.5 oz goldings hops
10 min - .5 tsp yeast nutrient
10 min - 1 whirlfloc tab / irish moss
5 min - .5 oz goldings hops
64% - Maris Otter Pale - UK
wyeast 1469-pc west yorkshire ale (1800ml starter on stir plate)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.026
FG
-
36.5 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
21.3° SRM
Color
-
75%
Efficiency
-
7.8% ABV
Alcohol
-
300 per 12oz
Calories
Clone This Recipe
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