Specialty IPA - Black IPA Recipe - K-92_GoldenGrinch w. saffron.Vanilla.Orangepeel
Specialty IPA - Black IPA
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K-92_GoldenGrinch w. saffron.Vanilla.Orangepeel
by K-Ninety2 on 11/3/2019
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Crystal 150 - UK, Chocolate Malt - US, Black Malt - UK, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Saffran, Orange or Lemon peel, Vanilla Extract.
This recipe was cloned from 2.0 K-ninety2 brewey feat. Sun Valley Brewery x-mas brown ale.
59% - Maris Otter Pale - UK
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
K-92_GoldenGrinch w. saffron.Vanilla.Orangepeel
Specialty IPA - Black IPA
-
20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.015
FG
-
55.3 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
53.1° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
262 per 12oz
Calories
Clone This Recipe
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