American Brown Ale Recipe - American Brown Ale

Recipe Info

Recipe Image

American Brown Ale

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
75%
MoreBeer

Fermentables

88% - 2-Row - US
9
37
2
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
5% - Honey Malt - CA
0.5
37
25
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
8
27.9
Cascade
2
Pellet
Boil
10 min(s)
8.1
20.5
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.9

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Whirlfloc
0.5
each
Boil

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Brown Ale
American Brown Ale
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 49.3 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 182 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.016
IBU 0
120
IBU: 20-30 / Your IBU: 49
SRM 0
40
SRM: 18-35 / Your SRM: 14.9
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 4.9
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.91

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