Saison
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Saison
by jasonmichaelhayes 2/7/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Munich - Light 10L - US, CaraMunich - BE, Cane Sugar
- US, Saaz Hops, Hallertau Hops, White Labs Belgian Saison II WLP566 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Yeast Nutrient.
6% - Munich - Light 10L - US
name
White Labs Belgian Saison II WLP566
name
White Labs California Ale WLP001
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.065
OG
1.014
FG
30.8 IBU (tinseth)
Bitterness
0.47
BG:GU
6.2 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.065 FG: 1.002-1.008 / Your FG: 1.014 IBU: 20-35 / Your IBU: 31 SRM: 5-22 / Your SRM: 6.2 ABV: 3.5-9.5 / Your ABV: 6.6 BG:GU: 0.31-0.73 / Your BG:GU: 0.47
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