Blonde Ale Recipe - Blonde ale
Blonde Ale
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Blonde ale
by BREWTOOL 10/21/2019
Recipe Type: All Grain + Extract
Batch Size: 10 Gallon(s)
Boil Size: 11 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Caramel/Crystal 15 - US, Cascade Hops, Amarillo Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.
4% - Caramel/Crystal 15 - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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10.00
Gallons
Liters
Batch Size
11.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
21.8 IBU (tinseth)
Bitterness
0.43
BG:GU
3.0 ° SRM
Color
80%
Efficiency
5.0 % ABV
Alcohol
171 per 12oz
Calories
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