Oatmeal Stout Recipe - LIBME Agway Brew - All Grain
Oatmeal Stout
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LIBME Agway Brew - All Grain
by PurpleApeBrewing on 10/15/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain version of this: https://brewgr.com/recipe/75734/libme-agway-brew-extract-oatmeal-stout-recipe?public=true
34% - Maris Otter Pale - UK
Wyeast London Ale III 1318
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
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LIBME Agway Brew - All Grain
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.017
FG
-
27.0 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
40.6° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
214 per 12oz
Calories
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