Rank n File Porter Recipe

Recipe Info

Recipe Image

Rank n File Porter

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
75%
Gary Henwood from Kainui BrewCo shared this recipe on the NZ Brewer Podcast, Episode 3.

Fermentables

39% - 2-Row - US
2.6
37
1
Mash
39% - Pale 2-Row - CA
2.6
36
1
Mash
7% - Crystal 15L - CA
0.5
34
15
Mash
7% - Carapils - DE
0.5
33
2
Mash
5% - Pale Chocolate - UK
0.37
32
200
Mash
3% - Black Malt (Thomas Fawcett)
0.18
34
488
Mash

Hops

Citra
56
Pellet
Boil
2 min(s)
12
5.4
Simcoe
28
Pellet
Boil
2 min(s)
13
3.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rank n File Porter
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 26.2° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 224 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

1G Saison Noir

Belgian Dark Strong Ale
by TommyDeluge 3 months ago

Schwarze Katz 2024

Schwarzbier
by mspear79 4 months ago

Bourbon Pecan Brown Ale

American Brown Ale
by DrinkingJudge 4 months ago

Chocolate Lab Porter

American Porter
by Hatteras 6 months ago
© 2024 by brewgr.com. All Rights Reserved.