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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    39% - 2-Row - US
    38% - Pale 2-Row - CA
    7% - Crystal 15L - CA
    8% - Carapils - DE
    5% - Pale Chocolate - UK
    3% - Black Malt (Thomas Fawcett)
    6.75 lb kg total fermentables

    Hops

    Citra
    5.4
    Simcoe
    3.0
    84 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Rank n File Porter
    • 23.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.066 OG
    • 1.020 FG
    • 8.4 IBU (tinseth) Bitterness
    • 0.13 BG:GU
    • 26.2° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 224 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      American Porter

      OG 0.995
      1.120
      OG: 1.050-1.070 / Your OG: 1.066
      FG 0.995
      1.120
      FG: 1.012-1.018 / Your FG: 1.020
      IBU 0
      120
      IBU: 25-50 / Your IBU: 8
      SRM 0
      40
      SRM: 22-40 / Your SRM: 26.2
      ABV 0
      14
      ABV: 4.8-6.5 / Your ABV: 5.9
      BG:GU 0
      2
      BG:GU: 0.36-1.00 / Your BG:GU: 0.13

      Pre-Prohibition Porter

      OG 0.995
      1.120
      OG: 1.046-1.060 / Your OG: 1.066
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.020
      IBU 0
      120
      IBU: 20-30 / Your IBU: 8
      SRM 0
      40
      SRM: 18-30 / Your SRM: 26.2
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 5.9
      BG:GU 0
      2
      BG:GU: 0.33-0.65 / Your BG:GU: 0.13

      American Brown Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.066
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.020
      IBU 0
      120
      IBU: 20-30 / Your IBU: 8
      SRM 0
      40
      SRM: 18-35 / Your SRM: 26.2
      ABV 0
      14
      ABV: 4.3-6.2 / Your ABV: 5.9
      BG:GU 0
      2
      BG:GU: 0.33-0.67 / Your BG:GU: 0.13
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