Schwarzbier Recipe - Schwarze Katz 2024
Schwarzbier
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Schwarze Katz 2024
by mspear79 on 9/7/2024
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 8.75 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Crystal 60L - CA, Carafa II - DE, Tradition (DE) Hops, Saaz Hops, Styrian Celeia Hops, White Labs German Bock Lager WLP833 Homebrew Yeast, French Oak Cubes, Whiskey, French oak chips, Gypsum, Calcium Chloride, distilled water, tap water, Camden Tablet, Lactic Acid.
name
White Labs German Bock Lager WLP833
No mash steps in this recipe
Tasting Notes (1 )
Tasted on 11/26/2024 by mspear79
Notes:
A little dry. Maybe replace some vienna with Munich and pilsner?
Schwarze Katz 2024
Schwarzbier
5.50
Gallons
Liters
Batch Size
8.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.018
FG
30.8 IBU (tinseth)
Bitterness
0.47
BG:GU
29.1 ° SRM
Color
65%
Efficiency
6.1 % ABV
Alcohol
220 per 12oz
Calories
Clone This Recipe
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