American Pale Ale Recipe - Denali Pale Ale
American Pale Ale
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Denali Pale Ale
by BaltsarBrews on 9/26/2019
Recipe Type: Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 100%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, Caramel/Crystal 20 - US, Dry Malt Extract - Wheat - US, CaraMunich I - DE, Denali Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Jarrylo Pale Ale .
67% - Dry Malt Extract - Light
7% - Caramel/Crystal 20 - US
20% - Dry Malt Extract - Wheat - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Denali Pale Ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.010
FG
40.5 IBU (tinseth)
Bitterness
0.77
BG:GU
7.2 ° SRM
Color
100%
Efficiency
5.5 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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