Specialty IPA - White IPA Recipe - WitIpa
Specialty IPA - White IPA
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WitIpa
by Brewer 119152 on 9/25/2019
Recipe Type: All Grain
Batch Size: 17 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 75 min
Efficiency: 63%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Melanoidin Malt - US, Maris Otter Pale - UK, Acidulated Malt - DE
, Citra Hops, Cascade Hops, Magnum Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander.
5% - Melanoidin Malt - US
50% - Maris Otter Pale - UK
3% - Acidulated Malt - DE
name
Fermentis Safbrew T-58
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
WitIpa
Specialty IPA - White IPA
17.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.067
OG
1.017
FG
44.2 IBU (tinseth)
Bitterness
0.66
BG:GU
7.4 ° SRM
Color
63%
Efficiency
6.5 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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