Weissbier Recipe - Wiesnweiße
Weissbier
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Wiesnweiße
by juju1337 on 8/26/2019
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 11.5 Liter(s)
Boil Time: 70 min
Efficiency: 66%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Caramel Wheat Malt - DE, Mandarina Bavaria Hops, Simcoe Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
6% - Caramel Wheat Malt - DE
name
Fermentis Safbrew WB-06
No other stuff in this recipe
11,5l@11°P vor dem Kochen, 8l@13°P Ausschlag
Kühlen auf 70°, dann Hopfen 10min, dann weiter
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
70
min
Boil Time
1.052
OG
1.009
FG
11.1 IBU (brewgr)
Bitterness
0.22
BG:GU
6.7 ° SRM
Color
66%
Efficiency
5.5 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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