American Pale Ale Recipe - Pour Behavior

Recipe Info

Recipe Image

Pour Behavior

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
70%
Single hop Pale Ale Fresh hop: (10/15/21) 0.5 lb boil(60) 0.5 lb boil(15) Dry hop 7 days (1/4 lb)

This recipe was cloned from Clone Of Cascade Single-Hop Pale.

Fermentables

5% - Aromatic Malt - US
0.5
35
20
Steep
5% - Flaked Rice - US
0.5
32
1
Steep
5% - Victory Malt - US
0.5
34
28
Steep
84% - Liquid Malt Extract - Light - US
7.7
35
4
Extract

Hops

Cascade
1
Leaf
Boil
60 min(s)
5.8
18.5
Cascade
1
Leaf
Boil
25 min(s)
5.8
12.9
Cascade
0.5
Leaf
FlameOut
0 min(s)
5.8
0.0
Cascade
0.5
Leaf
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pour Behavior
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 7.8° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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