Dark Mild Recipe - English Mild
Dark Mild
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English Mild
by PsychoCheerio on 7/1/2019
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - BE, Crystal 90L - UK, Chocolate - BE, Danstar Nottingham Homebrew Yeast, Irish Moss, Gypsum.
88% - Maris Otter Pale - UK
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.038
OG
1.010
FG
19.4 IBU (tinseth)
Bitterness
0.51
BG:GU
22.5 ° SRM
Color
60%
Efficiency
3.7 % ABV
Alcohol
125 per 12oz
Calories
Clone This Recipe
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