Cook pops his cherry Recipe
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Cook pops his cherry
by beermenow on 1/7/2015
All Grain
6 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - DE, Munich - Light 10L - US, Citra Hops, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
12% - Caramel/Crystal 40 - US
6% - Munich - Light 10L - US
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.077
OG
-
1.019
FG
-
101.6 IBU (tinseth)
Bitterness
-
1.31
BG:GU
-
10.7° SRM
Color
-
75%
Efficiency
-
7.5% ABV
Alcohol
-
266 per 12oz
Calories
Clone This Recipe
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