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Frozen Oasis 2.5g
by PubScout on 10/12/2023
Extract
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 60 - US, Caramel/Crystal 40 - US, Northern Brewer Hops, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Frozen Oasis 2.
80% - Dry Malt Extract - Light - US
10% - Caramel/Crystal 60 - US
10% - Caramel/Crystal 40 - US
Fermentis Safale US-05
No mash steps in this recipe
secondary 2 weeks and then dry hop
dry hop 1 week and bottle
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.015
FG
-
95.2 IBU (tinseth)
Bitterness
-
1.23
BG:GU
-
16.6° SRM
Color
-
75%
Efficiency
-
8.1% ABV
Alcohol
-
264 per 12oz
Calories
Clone This Recipe
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