American Stout Recipe - Juleøl
American Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Juleøl
by 1814nanobrygg on 5/23/2019
All Grain
50 Liter(s)
55 Liter(s)
60 min
70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Black Patent Malt - UK, Roasted Barley - UK, Palisade Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Cinnamon.
86% - Maris Otter Pale - UK
5% - Caramel/Crystal 60 - US
2% - Black Patent Malt - UK
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
50.00
Gallons
Liters
Batch Size
-
55.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.018
FG
-
44.3 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
44.6° SRM
Color
-
70%
Efficiency
-
7.0% ABV
Alcohol
-
248 per 12oz
Calories
Clone This Recipe
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Nice! How did it taste?
2/7/2021 12:18:39 PM