Oatmeal Stout Recipe - Samuel Smiths Inspired Stout

Recipe Info

Recipe Image

Samuel Smiths Inspired Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Crystal 90L - UK, Chocolate - UK, Roasted Barley - UK, Fuggles Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

75% - Maris Otter Pale - UK
7
38
3
Mash
11% - Flaked Oats - US
1
37
1
Mash
5% - Crystal 90L - UK
0.5
33
90
Mash
5% - Chocolate - UK
0.5
34
425
Mash
3% - Roasted Barley - UK
0.3
29
550
Mash

Hops

Fuggles
1.9
Pellet
Boil
60 min(s)
4.8
34.1

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Samuel Smiths Inspired Stout
Oatmeal Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 33.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 171 per 12oz Calories
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