Specialty IPA - Rye IPA Recipe - Oak-Aged Rye-kia Imperial IPA

{"RecipeId":69402,"RecipeTypeId":10,"OriginalRecipeId":69111,"UnitType":"s","IbuFormula":"t","CreatedBy":116893,"Name":"Oak-Aged Rye-kia Imperial IPA","Description":"Based on the Ruthless Rye IPA from Sierra Nevada, but with additional Rye. Rather than dry-hopping another 4 ounces of hops, oak chips are introduced to compliment the spice of the Rye. The oak chips are soaked in a fruit-brandy called \"rakia,\" which is fermented grapes, pear, or peaches, and is the national drink of Bulgaria.","ImageUrlRoot":null,"StyleId":"21B-E","StyleName":"Specialty IPA - Rye IPA","BatchSize":5,"BoilSize":7.2,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1557506104383)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0907499999999999,"Fg":1.027225,"Srm":11.487375343542162,"Ibu":94.824871087552552,"BgGu":1.044902160744382,"Abv":8.1947249999999983,"Calories":319,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"53","Amt":"9","Ppg":"36","L":"1","Use":"Mash","Id":"368870","IngId":"563","Name":"Pale 2-Row - CA","CustomName":"","Rank":"1"},{"Per":"15","Amt":"2.5","Ppg":"35","L":"10","Use":"Mash","Id":"369310","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"2"},{"Per":"12","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"369311","IngId":"95","Name":"Flaked Rye - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"1","Ppg":"37","L":"3","Use":"Mash","Id":"368871","IngId":"151","Name":"Rye - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"1","Ppg":"33","L":"1","Use":"Mash","Id":"368874","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.5","Ppg":"36","L":"4","Use":"Mash","Id":"368927","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.5","Ppg":"34","L":"40","Use":"Mash","Id":"368872","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"7"},{"Per":"3","Amt":"0.5","Ppg":"33","L":"65","Use":"Mash","Id":"369312","IngId":"43","Name":"Brown Malt - UK","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"12","Ibu":"31.3836941073729","Id":"394480","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"2"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"13","Ibu":"20.4891370407716","Id":"394481","IngId":"6","Name":"Chinook","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12","Ibu":"6.30434985869894","Id":"394482","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"103018","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tbsp","Use":"Boil","Id":"70798","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"oz","Use":"Secondary","Id":"70960","IngId":"11043","Name":"American Oak Chips","CustomName":"","Rank":"2"},{"Amt":"8","Unit":"floz","Use":"Secondary","Id":"70961","IngId":"11044","Name":"Rakia","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"164.8","Time":"0","Id":"51267","IngId":"5011","Name":"Strike grain into 6 gallons","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"153.5","Time":"60","Id":"51144","IngId":"5","Name":"Dextrinization Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"168","Time":"5","Id":"51168","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"},{"Heat":"Infusion","Temp":"168","Time":"0","Id":"51284","IngId":"5014","Name":"Sparge 4 gallons","CustomName":"","Rank":"4"}],"Steps":[{"Id":"117645","Rank":"1","Text":"Add Irish Moss at 15 minutes until flameout."},{"Id":"117646","Rank":"2","Text":"After 10 days, start soaking oak chips in just enough rakia to cover them."},{"Id":"117647","Rank":"3","Text":"Transfer beer, oak chips, and rakia to secondary after 2-3 weeks."},{"Id":"117660","Rank":"4","Text":"Bottle when target taste is achieved, usually 1-2 weeks."}]}