Weissbier Recipe - El Jefe
Weissbier
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El Jefe
by DrewBrew on 1/2/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Caramel/Crystal 10 - US, Wheat - US, Maltodextrin - US, Liberty Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast.
28% - Caramel/Crystal 10 - US
Wyeast Bavarian Wheat 3056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
14.0 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
5.9° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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