American IPA Recipe - Proper IPA

Recipe Info

Recipe Image

Proper IPA

by on
All Grain
10.5 Liter(s)
14.5 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Chinook Hops, Willamette Hops, Cascade Hops, BRY-97 American West Coast (Danstar) Homebrew Yeast, Irish Moss.

Fermentables

100% - Pale 2-Row - UK
2.8
36
2
Mash

Hops

Chinook
8
Leaf
Boil
60 min(s)
13
20.9
Willamette
10
Leaf
Boil
60 min(s)
5
10.0
Chinook
12
Leaf
Boil
15 min(s)
13
15.5
Willamette
20
Leaf
Boil
15 min(s)
5
10.0
Chinook
14
Leaf
Boil
1 min(s)
13
1.6
Willamette
24
Leaf
Boil
1 min(s)
5
1.0
Cascade
20
Leaf
Boil
1 min(s)
5.8
1.0
Willamette
16
Leaf
DryHop
0 day(s)
5
0.0

Yeast

BRY-97 American West Coast (Danstar)
70%

Other Stuff

Irish Moss
0.4783
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

2.
mash at 64 degrees C for 90 mins
2.
Irish & Chiller in for last 20

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Proper IPA
American IPA
  • 10.50 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 60.0 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 204 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.060
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.018
IBU 0
120
IBU: 40-70 / Your IBU: 60
SRM 0
40
SRM: 6-14 / Your SRM: 4.2
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.00

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