Kölsch Recipe - Red Rye Kolsch

Recipe Info

Recipe Image

Red Rye Kolsch

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
https://brewgr.com/recipe/45834/

This recipe was cloned from Red Kolsch Ale.

Fermentables

83% - Pilsner - DE
9
38
1
Mash
9% - CaraRed - DE
1
35
20
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
2% - Carafoam - DE
0.25
34
1
Mash
2% - Rye - US
0.25
37
3
Mash
1% - Smoked Malt - DE
0.15
37
3
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
19.9
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.9

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Rye Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.011 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 13.2° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 205 per 12oz Calories
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