Specialty IPA - Belgian IPA Recipe - Belgian IPA
Specialty IPA - Belgian IPA
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Belgian IPA
by MarcosKuchak 4/26/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsen - UK, Carapils - DE, Wheat - US, Flaked Oats - US, Cane Sugar
- US, Chinook Hops, Summit Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.
name
White Labs Belgian Golden Ale WLP570
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
fermentar em 23 graus crash a 0 graus 7 dias
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian IPA
Specialty IPA - Belgian IPA
20.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.078
OG
1.017
FG
61.4 IBU (tinseth)
Bitterness
0.79
BG:GU
5.0 ° SRM
Color
75%
Efficiency
7.8 % ABV
Alcohol
266 per 12oz
Calories
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Specialty IPA - Belgian IPA OG: 1.058-1.080 / Your OG: 1.078 FG: 1.008-1.016 / Your FG: 1.017 IBU: 50-100 / Your IBU: 52 SRM: 5-15 / Your SRM: 5.0 ABV: 6.2-9.5 / Your ABV: 7.8 BG:GU: 0.62-1.72 / Your BG:GU: 0.66
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