International Dark Lager Recipe - Negra V2

Recipe Info

Recipe Image

Negra V2

by on
All Grain
5 Liter(s)
8.5 Liter(s)
60 min
70%
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraMunich III - DE, Caramel Pils - DE, Chocolate - BE, Spalter Select Hops, Fermentis Saflager S-23 Homebrew Yeast, Gelatin.

Fermentables

53% - Pale Ale - DE
0.6
39
2
Mash
27% - CaraMunich III - DE
0.3
34
57
Mash
18% - Caramel Pils - DE
0.2
34
2
Mash
3% - Chocolate - BE
0.03
30
340
Mash

Hops

Spalter Select
4
Pellet
Boil
60 min(s)
4.9
10.1
Spalter Select
2
Pellet
Boil
30 min(s)
4.9
3.9
Spalter Select
6
Pellet
Boil
0 min(s)
4.9
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

Gelatin
200
ml
Secondary

Mash Steps

Saccharification Rest
Infusion
66
60 min
Mash-Out
Infusion
74
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Negra V2
International Dark Lager
  • 5.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 14.0 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 21.6° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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