International Dark Lager Recipe - Negra V2

Recipe Info

Recipe Image

Negra V2

by on
All Grain
5 Liter(s)
8.5 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraMunich III - DE, Caramel Pils - DE, Chocolate - BE, Spalter Select Hops, Fermentis Saflager S-23 Homebrew Yeast, Gelatin.

Fermentables

% kg fermentable ppg   L   usage  
53% 0.6 Pale Ale - DE 39
Mash
27% 0.3 CaraMunich III - DE 34
57°
Mash
18% 0.2 Caramel Pils - DE 34
Mash
3% 0.03 Chocolate - BE 30
340°
Mash
1.13 kg

Hops

g variety type usage time AA   IBU  
4 Spalter Select Pellet Boil 60 minutes 4.9 10.1
2 Spalter Select Pellet Boil 30 minutes 4.9 3.9
6 Spalter Select Pellet Boil 0 minutes 4.9 0.0
12 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
12 Spalter Select Pellet 4.9
12 g  

Yeast

name attenuation  
Fermentis Saflager S-23 82%
 

Other Stuff

amount unit name usage
200 ml Gelatin Secondary
 

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 66 60 minutes
Mash-Out Infusion 74 15 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Negra V2
International Dark Lager
5.00 Gallons Liters
8.50 Gallons Liters  @  60  min
1.048
1.009
21.6° SRM
70%
14.0 IBU (tinseth)
0.29
5.1% ABV
159 per 12oz
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