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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    53% - Pale Ale - DE
    27% - CaraMunich III - DE
    18% - Caramel Pils - DE
    3% - Chocolate - BE
    1.13 lb kg total fermentables

    Hops

    Spalter Select
    10.1
    Spalter Select
    3.9
    Spalter Select
    0.0
    12 oz g total hops

    Yeast

    Fermentis Saflager S-23

    Other Stuff

    Gelatin

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Negra V2
    International Dark Lager
    • 5.00 Gallons Liters Batch Size
    • 8.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.048 OG
    • 1.009 FG
    • 14.0 IBU (tinseth) Bitterness
    • 0.29 BG:GU
    • 21.6° SRM Color
    • 70% Efficiency
    • 5.1% ABV Alcohol
    • 159 per 12oz Calories

    Homebrew Style Guide

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