Pre-Prohibition Porter Recipe - Pilsnick

Recipe Info

Recipe Image

Pilsnick

by on
All Grain
9 Gallon(s)
12 Gallon(s)
90 min
69%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Acidulated Malt - DE , Caramel/Crystal 40 - US, Centennial Hops, Sterling Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

93% - Pilsner - DE
15.6
37
1
Mash
4% - Caramel Pils - DE
0.6
33
8
Mash
1% - Acidulated Malt - DE
0.2
27
3
Mash
2% - Caramel/Crystal 40 - US
0.4
35
40
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
22.7
Sterling
1.25
Pellet
Boil
4 min(s)
7.5
3.3
Sterling
1.25
Pellet
Boil
2 min(s)
7.5
1.7
Centennial
0.25
Pellet
Boil
20 min(s)
10.5
3.4

Yeast

White Labs California Ale WLP001
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsnick
Pre-Prohibition Porter
  • 9.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.010 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 4.0° SRM Color
  • 69% Efficiency
  • 4.8% ABV Alcohol
  • 156 per 12oz Calories
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