English IPA Recipe - Freeks and Demons
English IPA
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Freeks and Demons
by Gait on 4/14/2019
All Grain
10 Liter(s)
12 Liter(s)
90 min
80%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Rye - DE, Lactose - Milk Sugar - US, Brown Sugar - US, Melanoidin Malt - US, CaraMunich II - DE, Brown Malt - UK, Roasted Rye - BE, Brewer's Gold Hops, Mangrove Jack's M84 Bohemian Lager Homebrew Yeast, Ultramoss, Yeast Nutrient.
This recipe was cloned from Pauls Porter.
15% - Lactose - Milk Sugar - US
3% - Melanoidin Malt - US
Mangrove Jack's M84 Bohemian Lager
Koekkruiden http://www.zelfmaakrecepten.nl/ontbijtkoek/
Tasting Notes (0)
There aren't any tasting notes logged yet
Freeks and Demons
English IPA
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.077
OG
-
1.019
FG
-
36.0 IBU (brewgr)
Bitterness
-
0.47
BG:GU
-
22.6° SRM
Color
-
80%
Efficiency
-
7.4% ABV
Alcohol
-
263 per 12oz
Calories
Clone This Recipe
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