Imperial Stout Recipe - KoinBb stout
Imperial Stout
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KoinBb stout
by skybolt0 4/10/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Oats - US, Chocolate Malt - US, Roasted Barley - UK, Caramel/Crystal 120 - US, Carapils - DE, Lactose - Milk Sugar - US, Magnum Hops, White Labs Dry English ale WLP007 Homebrew Yeast, White Labs Irish Ale WLP004 Homebrew Yeast.
19% - Maris Otter Pale - UK
4% - Caramel/Crystal 120 - US
4% - Lactose - Milk Sugar - US
name
White Labs Dry English ale WLP007
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
KoinBb stout
Imperial Stout
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.127
OG
1.031
FG
64.6 IBU (tinseth)
Bitterness
0.51
BG:GU
64.1 ° SRM
Color
70%
Efficiency
12.4 % ABV
Alcohol
463 per 12oz
Calories
Clone This Recipe
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