German Pils Recipe - German Pilsner 2.0
German Pils
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German Pilsner 2.0
by Brewer 118283 on 4/2/2019
All Grain
40 Liter(s)
44 Liter(s)
60 min
75%
OG
Melanoidin
-IBU, outros lúpulos
menos cor
This recipe was cloned from Bohemian Pilsner.
2% - Melanoidin Malt - US
M76 - Bavarian Lager
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
German Pilsner 2.0
German Pils
-
40.00
Gallons
Liters
Batch Size
-
44.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.010
FG
-
28.0 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
149 per 12oz
Calories
Clone This Recipe
German Pils
OG: 1.044-1.050 / Your OG: 1.045 FG: 1.008-1.013 / Your FG: 1.010 IBU: 22-40 / Your IBU: 28 ABV: 4.4-5.2 / Your ABV: 4.5 BG:GU: 0.44-0.91 / Your BG:GU: 0.62
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