International Pale Lager Recipe - Workshop Soru Laager All-Rounder 2025 April
International Pale Lager
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Workshop Soru Laager All-Rounder 2025 April
by VJ17 on 4/22/2025
All Grain
26.5 Liter(s)
28 Liter(s)
60 min
73%
Kasutasin Hallertau Tradition humalaid.
This recipe was cloned from Pilsner Borealis All-Rounder 2022 April.
5% - Melanoidin Malt - US
Fermentis Saflager W-34/70
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Workshop Soru Laager All-Rounder 2025 April
International Pale Lager
-
26.50
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.007
FG
-
24.1 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
4.9° SRM
Color
-
73%
Efficiency
-
4.7% ABV
Alcohol
-
143 per 12oz
Calories
Clone This Recipe
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