International Pale Lager Recipe - Koji rice Lager

Recipe Info

Recipe Image

Koji rice Lager

by on
All Grain
11 Gallon(s)
12 Gallon(s)
90 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Rice - US, Carafoam - DE, Sorachi Ace Hops, Motueka Hops, Fermentis Saflager S-189 Homebrew Yeast.

This recipe was cloned from Rice Krispies Lager.

Fermentables

65% - Bohemian Pilsner - DE
13.75
38
1
Mash
30% - Flaked Rice - US
6.25
32
1
Mash
5% - Carafoam - DE
1
34
1
Mash

Hops

Sorachi Ace
1
Pellet
FirstWort
90 min(s)
10.6
19.9
Sorachi Ace
2
Pellet
FlameOut
0 min(s)
13
0.0
Sorachi Ace
1
Pellet
Boil
10 min(s)
13
8.3
Motueka
1
Pellet
DryHop
0 day(s)
7
0.0

Yeast

Fermentis Saflager S-189
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Koji rice Lager
International Pale Lager
  • 11.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 2.3° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 158 per 12oz Calories
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