Oatmeal Stout Recipe - Macchiato stout 2
Oatmeal Stout
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Macchiato stout 2
by Tke-ay on 3/11/2019
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
1oz coffee at Flame out x 20 min
5% - Caramel/Crystal 10 - US
5% - Caramel/Crystal 40 - US
5% - Caramel/Crystal 80 - US
62% - Maris Otter Pale - UK
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Macchiato stout 2
Oatmeal Stout
-
2.25
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.016
FG
-
32.4 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
33.6° SRM
Color
-
70%
Efficiency
-
5.2% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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