International Pale Lager Recipe - El Generico 11 Gal

Recipe Info

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El Generico 11 Gal

by on
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
72%
Comments  Brew Sessions (0)
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafoam - DE, Crystal 40L - CA, Acidulated Malt - DE , Saaz Hops, 3-6-9 Experimental Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
83% 17 2-Row - US 37
Mash
5% 1 Carafoam - DE 34
Mash
10% 2 Crystal 40L - CA 34
40°
Mash
2% 0.4 Acidulated Malt - DE 27
Mash
20.4 lb

Hops

oz variety type usage time AA   IBU  
2 Saaz Pellet Boil 15 minutes 2.8 4.9
1.5 3-6-9 Experimental Pellet Boil 60 minutes 5.7 15.0
3.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Saflager W-34/70 90%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 2oz Phos, 2% Acid malt
  2. Mash at 149 (no amylo here though)
  3. Target 20 IBUs during boil, use old hops for bittering as needed.
  4. Add Amylo at fermentation.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

El Generico 11 Gal
International Pale Lager
11.00 Gallons Liters
12.00 Gallons Liters  @  60  min
1.049
1.005
6.8° SRM
72%
19.8 IBU (tinseth)
0.41
5.6% ABV
158 per 12oz
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