Imperial Stout Recipe - My Petroleum old

Recipe Info

Recipe Image

My Petroleum old

by on
All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - US, Munich - UK, Chocolate Malt - US, Carafa III - DE, Brown Sugar (PRIMING), Nugget Hops, Cascade Hops, Magnum Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from My Petroleum.

Fermentables

47% - Pilsen - UK
12
36
1
Mash
25% - Vienna - US
6.3
36
4
Mash
16% - Munich - UK
4
37
9
Mash
8% - Chocolate Malt - US
2
34
350
Mash
4% - Carafa III - DE
1
32
525
Mash
1% - Brown Sugar (PRIMING)
0.36
46
10
Mash

Hops

Nugget
100
Pellet
Boil
60 min(s)
13.3
37.1
Cascade
100
Pellet
Boil
60 min(s)
5.8
16.2
Magnum
100
Pellet
Boil
60 min(s)
12
33.5

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
500 gramas ameixa seca a 30 minutos da fervura
2.
500 gramas uvas passas a 30 minutos da fervura
3.
fermentar em 18 graus a 5 dias e a 22 por mais 5 dias
4.
Tira a bosta
5.
Maturar por 21 dias a 0 graus
6.
engarrafar com 6 gramas de acucar mascavo por litro

Tasting Notes (1)

MarcosKuchak

Tasted on 1/1/2019 by MarcosKuchak

Notes:

top

Recipe Facts

My Petroleum old
Imperial Stout
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.096 OG
  • 1.024 FG
  • 86.7 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 53.8° SRM Color
  • 75% Efficiency
  • 9.3% ABV Alcohol
  • 339 per 12oz Calories
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