Saison Recipe - Saison Vin

Recipe Info

Recipe Image

Saison Vin

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
50 min
72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Franco Belgian Pilsner, Caramel Pils - BE, Table Sugar - Sucrose - US, Nelson Sauvin Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

71% - Franco Belgian Pilsner
8
36
2
Mash
11% - Caramel Pils - BE
1.25
35
2
Mash
18% - Table Sugar - Sucrose - US
2
46
0
Late

Hops

Nelson Sauvin
0.25
Pellet
Boil
50 min(s)
11.3
10.1
Nelson Sauvin
1.5
Pellet
Boil
20 min(s)
11.3
38.7

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison Vin
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 50  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 48.8 IBU (brewgr) Bitterness
  • 0.74 BG:GU
  • 3.7° SRM Color
  • 72% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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