Baltic Porter Recipe - Goddminton Porter Skymning
Baltic Porter
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Goddminton Porter Skymning
by Goodminton on 1/26/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, Caramel malt 200, Pale Chocolate - UK, Chocolate - BE, Coffee Malt - UK, Biscuit Malt - BE, Flaked Oats - US, Caramel/Crystal 20 - US, Brown Sugar - US, Pacific Gem Hops, Willamette Hops, Danstar Nottingham Homebrew Yeast.
3% - Caramel/Crystal 20 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Goddminton Porter Skymning
Baltic Porter
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.082
OG
1.016
FG
34.7 IBU (tinseth)
Bitterness
0.42
BG:GU
34.9 ° SRM
Color
75%
Efficiency
8.5 % ABV
Alcohol
282 per 12oz
Calories
Clone This Recipe
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