Sweet Stout Recipe - Black Magic Vanilla Coffee Sweet Stout
Sweet Stout
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Black Magic Vanilla Coffee Sweet Stout
by McAngry on 1/24/2019
All Grain
5.25 Gallon(s)
5.75 Gallon(s)
45 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Chocolate Malt - US, Roasted Barley - UK, Lactose - Milk Sugar - US, Centennial Hops, Windsor Dry Ale Yeast Homebrew Yeast, Coffee beans, Vanilla Bean.
This recipe was cloned from Oatmeal Coffee Milk Stout.
4% - Lactose - Milk Sugar - US
Windsor Dry Ale Yeast
No mash steps in this recipe
Dry hop with coffee beans 2oz after 3days, remove after 3 days
Add 2nd vanilla bean soaked in vodka in primary
Tasting Notes (0)
There aren't any tasting notes logged yet
Black Magic Vanilla Coffee Sweet Stout
Sweet Stout
-
5.25
Gallons
Liters
Batch Size
-
5.75
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.060
OG
-
1.017
FG
-
27.1 IBU (brewgr)
Bitterness
-
0.45
BG:GU
-
34.4° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
203 per 12oz
Calories
Clone This Recipe
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