Chaseing the Czars Peanut Butter Recipe

Recipe Info

Recipe Image

Chaseing the Czars Peanut Butter

by on
All Grain
5 Gallon(s)
7 Gallon(s)
80 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Victory Malt - US, Flaked Barley - US, Roasted Barley - US, Chocolate Malt - US, Crystal 120L - CA, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, cocoa nibs, Peanut Butter (deoiled).

This recipe was cloned from Chaseing the Czars Chocolate.

Fermentables

38% - 2-Row - US
8.5
37
1
Mash
13% - Vienna - US
3
36
4
Mash
13% - Victory Malt - US
3
34
28
Mash
16% - Flaked Barley - US
3.5
32
2
Mash
9% - Roasted Barley - US
2
25
300
Mash
7% - Chocolate Malt - US
1.5
34
350
Mash
4% - Crystal 120L - CA
1
33
120
Mash

Hops

Fuggles
2
Pellet
Boil
80 min(s)
4.8
21.4
East Kent Goldings
2
Pellet
Boil
30 min(s)
5.5
17.8

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

cocoa nibs
5
oz
Secondary
Peanut Butter (deoiled)
1
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 90 mins at 153
2.
1 tbs Irish miss in Boil 15 mins
3.
fermentation temp of 66-68

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chaseing the Czars Peanut Butter
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.116 OG
  • 1.022 FG
  • 39.2 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 71.2° SRM Color
  • 75% Efficiency
  • 12.1% ABV Alcohol
  • 413 per 12oz Calories
Clone This Recipe

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