Flanders Red Ale Recipe - Ricks Flanders

Recipe Info

Recipe Image

Ricks Flanders

by on
All Grain
45 Gallon(s)
55 Gallon(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain Flanders Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, White Wheat - US, Special B - BE, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, Brewers Clarex in Grams, whirlfloc tablet at 10 min.

Fermentables

% lb fermentable ppg   L   usage  
80% 90 2-Row - US 37
Mash
9% 10 Munich - Light 10L - US 35
10°
Mash
4% 5 White Wheat - US 40
Mash
7% 8 Special B - BE 30
180°
Mash
113 lb

Hops

oz variety type usage time AA   IBU  
8 Willamette Pellet Boil 60 minutes 5.0 15.5
8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

amount unit name usage
12 each Brewers Clarex in Grams Mash
5 each whirlfloc tablet at 10 min Mash
 

Mash Steps

type heat temp °F time
single infusion Decoction 150 60 minutes
 

Special Instructions

  1. Pitch white labs sour mix yeast. Ferment and age in barrel

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ricks Flanders
Flanders Red Ale
45.00 Gallons Liters
55.00 Gallons Liters  @  60  min
1.060
1.015
17.8° SRM
65%
15.5 IBU (tinseth)
0.26
5.8% ABV
200 per 12oz
Clone This Recipe

Similar Homebrew Recipes

Duchesse de Rue Granum

All Grain Recipe
by 1814nanobrygg 4/20/2019 3:27:12 AM

Orange clove dubbel

All Grain Recipe
by Rita 4/18/2019 5:59:13 AM

Flanders Red

All Grain Recipe
by RGttlb 4/16/2019 1:46:29 PM

Irish Red Ale

All Grain Recipe
by McAngry 4/11/2019 8:18:17 AM
© 2019 by brewgr.com. All Rights Reserved. v2.2.2