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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    80% - 2-Row - US
    9% - Munich - Light 10L - US
    4% - White Wheat - US
    7% - Special B - BE
    113 lb kg total fermentables

    Hops

    Willamette
    15.5
    8 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Brewers Clarex in Grams
    whirlfloc tablet at 10 min

    Mash Steps

    single infusion

    Special Instructions

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    Recipe Facts

    Clone Of Ricks Flanders
    Flanders Red Ale
    • 45.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.015 FG
    • 15.5 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 17.8° SRM Color
    • 65% Efficiency
    • 5.8% ABV Alcohol
    • 200 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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