German Pils Recipe - Prairie Gold Pilsner

Recipe Info

Recipe Image

Prairie Gold Pilsner

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
75 min
65%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner (DE), Carapils (Dextrine Malt) (US), Melanoidin (DE), Saaz (CZ) Hops, German Ale Homebrew Yeast.

Fermentables

94% - Bohemian Pilsner (DE)
12
38
1
Mash
4% - Carapils (Dextrine Malt) (US)
0.5
33
1
Mash
2% - Melanoidin (DE)
0.25
37
25
Mash

Hops

Saaz (CZ)
1.5
Pellet
Boil
60 min(s)
3.3
16.4
Saaz (CZ)
1
Pellet
Boil
15 min(s)
3.3
5.4
Saaz (CZ)
1
Pellet
Boil
5 min(s)
3.3
2.2
Saaz (CZ)
1.5
Pellet
Boil
0 min(s)
3.3
0.0

Yeast

German Ale
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Prairie Gold Pilsner
German Pils
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 3.6° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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German Pils

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.060
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.015
IBU 0
120
IBU: 22-40 / Your IBU: 24
SRM 0
40
SRM: 2-5 / Your SRM: 3.6
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 5.8
BG:GU 0
2
BG:GU: 0.44-0.91 / Your BG:GU: 0.40

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