Vienna Lager Recipe - Clone Of Winter Skal Clone
Vienna Lager
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Clone Of Winter Skal Clone
by cmmenges 1/2/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.4 Gallon(s)
Boil Time: 60 min
Efficiency: 74%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, Crystal 60L - CA, Munich - Dark 20L - US, Honey Malt - CA, Blackprinz - US, Liberty Hops, White Labs German Lager WLP830 Homebrew Yeast.
Winter Skal Clone .
4% - Munich - Dark 20L - US
name
White Labs German Lager WLP830
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Winter Skal Clone
Vienna Lager
5.50
Gallons
Liters
Batch Size
7.40
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.016
FG
25.9 IBU (tinseth)
Bitterness
0.39
BG:GU
16.4 ° SRM
Color
74%
Efficiency
6.4 % ABV
Alcohol
222 per 12oz
Calories
Clone This Recipe
Vienna Lager OG: 1.048-1.055 / Your OG: 1.066 FG: 1.010-1.014 / Your FG: 1.016 IBU: 18-30 / Your IBU: 26 SRM: 9-15 / Your SRM: 16.4 ABV: 4.7-5.5 / Your ABV: 6.4 BG:GU: 0.33-0.62 / Your BG:GU: 0.39
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