Kölsch Recipe - Behr Brew-in Kolsch

Recipe Info

Recipe Image

Behr Brew-in Kolsch

by on
All Grain
11 Gallon(s)
13 Gallon(s)
90 min
80%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Hallertau Hops, Hallertauer Mittelfrüh Hops, Wyeast Kölsch 2565 Homebrew Yeast, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

96% - Pilsner - DE
22
38
1
Mash
4% - Vienna - DE
1
37
4
Mash

Hops

Hallertau
4
Pellet
Boil
60 min(s)
2.5
15.3
Hallertauer Mittelfrüh
4
Pellet
Boil
5 min(s)
4.3
5.2

Yeast

Wyeast Kölsch 2565
75%
Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Infusion
150
60 min
Mash-Out
Infusion
170
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Behr Brew-in Kolsch
Kölsch
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.014 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 2.7° SRM Color
  • 80% Efficiency
  • 6.4% ABV Alcohol
  • 214 per 12oz Calories
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Kölsch

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.063
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.014
IBU 0
120
IBU: 18-30 / Your IBU: 21
SRM 0
40
SRM: 3.5-5 / Your SRM: 2.7
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.36-0.68 / Your BG:GU: 0.32

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