Weizenbock Recipe - Weizenbock
Weizenbock
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Weizenbock
by Seabrew on 12/12/2018
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Dark - DE, Vienna - DE, CaraMunich II - DE, Melanoidin Malt - US, Chocolate Wheat Malt - DE, Herkules Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast.
3% - Melanoidin Malt - US
2% - Chocolate Wheat Malt - DE
name
White Labs Hefeweizen IV Ale WLP380
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.018
FG
22.6 IBU (tinseth)
Bitterness
0.31
BG:GU
18.5 ° SRM
Color
75%
Efficiency
7.2 % ABV
Alcohol
251 per 12oz
Calories
Clone This Recipe
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